Skip to main content

TABLE 1.

Phenotypic characteristics of catalase-negative, gram-positive cocci

Genus table Phenotypic characteristicsa
Gram stainb Van GAS PYR LAP NaCl 10°C 45°C Mot Hem
Leuconostocc ch R + v + + α/γ
Weisellac ch R + + v v α/γ
Enterococcus ch S/R + + + + + v α/γ
Lactococcus ch S + + v + v α/γ
Vagococcus ch S + + + + + α/γ
Streptococcus ch S + v v α/β/γ
Abiotrophia ch S + + v α/γ
Globicatella ch S + + α
Dolosicoccus ch S + α
Pediococcus cl/t R + v + α
Tetragenococcus cl/t S + + + α
Aerococcus urinaed cl/t S + + α
Aerococcus viridans cl/t S + + α
Helcococcus cl/t S + + γ
Gemella cl/t/ch S + v α/γ
Facklamia cl/ch S + + + γ
Alloiococcus cl/t S + + + γ
Ignavigranum cl/ch S + + + γ
Dolosigranulum cl/t S + + + γ
a

Van, vancomycin sensitivity screening test; GAS, gas production in MRS broth; PYR, production of PYRase; LAP, production of LAPase; NaCl, growth in broth containing 6.5% NaCl; 10°C and 45°C, growth at 10 and 45°C; Mot, motile; Hem, hemolytic activity on Trypticase soy 5% sheep blood agar. v, variable; S, susceptible; R, resistant. 

b

Cell arrangement in Gram strain: cl, clusters; t, tetrads; ch, chains. 

c

Leuconostoc and Weisella are often coccobacillary, sometimes appearing rod-like in chains. 

d

Aerococcus christensenii has the same phenotypic characteristics as A. urinae