Table 1.
Characteristics of subjects.
| N | Mean | Std. deviation | Minimum | Maximum | |
|---|---|---|---|---|---|
| Age (years) | 72 | 45.18 | 11.10 | 19.00 | 70.00 |
| BMI (kg/m2) | 72 | 22.50 | 1.70 | 18.70 | 27.60 |
| Clinical onset (months) | 72 | 28.01 | 17.97 | 3.00 | 90.00 |
| Glysine levels (pg/mL) | 72 | 0.53 | 0.15 | 0.18 | 0.87 |
Characteristics of subjects.
| N | Mean | Std. deviation | Minimum | Maximum | |
|---|---|---|---|---|---|
| Age (years) | 72 | 45.18 | 11.10 | 19.00 | 70.00 |
| BMI (kg/m2) | 72 | 22.50 | 1.70 | 18.70 | 27.60 |
| Clinical onset (months) | 72 | 28.01 | 17.97 | 3.00 | 90.00 |
| Glysine levels (pg/mL) | 72 | 0.53 | 0.15 | 0.18 | 0.87 |