Table 2.

Intake of and calories from selected nutrients from food and beverage snacks by location of consumption in U.S. adolescents aged 12–19 years: National Health and Nutrition Examination Survey, 2009–2016.

		Food snacks							Beverage snacks
		At home			Away from homea				At home		Away from homea
		Mean	SE		Mean	SE			Mean	SE	Mean	SE
Added sugar intake (g/day)b	Overall	9.5	0.4		4.3	0.3		Overall	9.4	0.6	6.7	0.7
	Males	10.5	0.6		4.2	0.5		Males	11.5	0.9	7.9	1.1
	Females	8.5	0.6		4.5	0.4		Females	7.3	0.7	5.5	0.6
Saturated fat intake (g/day)b	Overall	3.5	0.1		1.4	0.1		Overall	0.4	0.0	0.1	0.0
	Males	3.9	0.2		1.4	0.1		Males	0.5	0.1	0.1	0.0
	Females	3.0	0.2		1.5	0.2		Females	0.4	0.0	0.1	0.0
Sodium intake (mg/day)b	Overall	283.8	10.5		113.7	7.3		Overall	34.7	1.9	18.7	3.3
	Males	330.9	16.9		119.7	11.6		Males	43.4	3.5	24.9	6.5
	Females	236.4	11.2		107.7	8.7		Females	26.0	1.8	12.4	1.6
Calories from added sugar in snacks (kcal/day)b	Overall	38.1	1.6		17.3	1.3		Overall	37.7	2.4	26.8	2.7
	Males	42.1	2.4		16.7	1.9		Males	46.1	3.6	31.4	4.6
	Females	34.1	2.2		17.9	1.7		Females	29.3	2.8	22.0	2.4
Calories from saturated fat in snacks (kcal/day)b	Overall	31.2	1.2		12.7	1.0		Overall	3.9	0.3	1.0	0.2
	Males	35.1	1.9		12.2	1.1		Males	4.6	0.5	1.0	0.2
	Females	27.3	1.5		13.1	1.7		Females	3.2	0.4	1.0	0.2

^aAway from home is any location outside of home that includes school, any food outlet (i.e. restaurant, fast food place), friend’s house or other.

^bStatistically significant (p < 0.0001) between food or beverage snacks consumed at home and away from home in the total sample, among males, and among females.