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. 2021 Nov 2;5(12):nzab133. doi: 10.1093/cdn/nzab133

FIGURE 1.

FIGURE 1

Reported changes in health status. Participants were asked to rate their current overall health and well-being on a 3-point scale as better (light gray bars), unchanged (dark gray), or worse (black) compared with the time before starting the carnivore diet. Percentage of respondents is given.