Table 4. Characterization of the school nutritional environment for all Brazilian schools according to location and administrative dependence. Brasil, 2015.
| Variables | Region | |||||||||
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| North | Nordeste | North | Sul | North | ||||||
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| Public | Privada | Public | Privada | Public | Privada | Public | Privada | Public | Privada | |
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| % 95%CI | % 95%CI | % 95%CI | % 95%CI | % 95%CI | % 95%CI | % 95%CI | % 95%CI | % 95%CI | % 95%CI | |
| Structures and materials availability | ||||||||||
| Sports courts | 51.4 (45.0–57.7) | 85.7 (70.8–93.7) | 38.0 (33.1–43.1) | 90.4 (85.3–93.8) | 88.2 (82.7–92.1) | 96.6 (90.1–98.9) | 84.9 (78.9–89.4) | 96.8 (81.6–99.5) | 74.8 (68.6–80.1) | 95.3 (89.6–98.0) |
| Indoor sports courts (considering only schools that reported having a court) | 87.0 (79.0–92.3) | 92.3 (68.4–98.5) | 66.2 (57.6–73.9) | 86.3 (78.3–91.6) | 90.5 (85.5–93.9) | 84.0 (70.4–92.1) | 75.6 (68.6–81.5) | 92.9 (81.0–97.6) | 78.1 (71.1–83.7) | 92.1 (82.6–96.7) |
| Running/athletics tracks | 1.4 (0.6–3.4) | 14.0 (4.4–36.4) | 0.3 (0.0–0.9) | 5.2 (1.8–14.1) | 1.9 (0.4–8.7) | 4.9 (1.5–14.8) | 3.3 (1.6–6.6) | 23.4 (12.7–39.0) | 2.6 (1.1–5.7) | 13.9 (6.2–28.3) |
| Swimming pools | 1.6 (0.7–3.8) | 26.5 (15.6–41.2) | 0.6 (0.1–2.3) | 31.5 (24.8–39.1) | 1.2 (0.5–2.9) | 36.9 (24.5–51.3) | 0.3 (0.0–1.9) | 24.0 (11.6–43.1) | 4.0 (1.9–8.1) | 43.1 (30.6–56.6) |
| Halls | 44.4 (37.9–51.2) | 57.5 (42.6–71.2) | 44.4 (39.4–49.5) | 61.1 (52.2–69.4) | 47.7 (39.8–55.7) | 54.1 (40.4–67.1) | 60.3 (52.7–67.5) | 55.0 (37.7–71.2) | 53.6 (46.8–60.3) | 76.9 (64.2–86.1) |
| Sports or games equipment | 85.2 (79.7–89.4) | 97.2 (82.4–99.6) | 88.0 (84.7–90.7) | 99.9 (99.3–100.0) | 92.3 (87.3–95.5) | 100.0 | 93.6 (87.8–95.5) | 100.0 | 93.6 (89.7–96.1) | 99.7 (98.1–100.0) |
| Changing rooms | 21.3 (16.3–27.4) | 41.5 (26.7–57.9) | 15.6 (12.1–19.9) | 65.5 (57.1–73.0) | 27.7 (21.3–35.1) | 71.3 (57.7–81.9) | 22.3 (16.3–29.7) | 70.4 (52.3–83.7) | 15.8 (11.5–21.4) | 67.2 (55.5–77.1) |