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. 2021 Dec 21;2021(12):CD002008. doi: 10.1002/14651858.CD002008.pub5

Abdollahi 2019.

Methods RCT
Participants 150 women with breast cancer receiving chemotherapy.
Interventions Nutrition education by a dietitian to reduce the severity of side‐effects of treatment.
Outcomes Primary: chemotherapy induced nausea, vomiting and diarrhoea.
Secondary: weight, constipation, reflux, dyspepsia, anorexia, gastritis and chest pain.
Notes This published study seems to be relevant to include in  comparison  1.