| Methods |
To be determined, participants were "assigned to three groups". |
| Participants |
18 participants with renal disease on maintenance haemodiaylsis. |
| Interventions |
45 kcal/kg/d and 1.5 g protein /kg/d versus 35 kcal/kg/d and 1.2 g protein /kg/d versus spontaneous intake. Participants in the first 2 groups received food supplements at appropriate dosing to reach the target intake. |
| Outcomes |
Nutritional intake, compliance, tolerance, weight, serum albumin, pre‐albumin, cholesterol. |
| Notes |
Full‐text paper not available. Further details of the intervention needed including whether dietary counselling was used to implement the intervention. |
