| Study name |
Effect of Oral Nutritional Supplementation on Oxidative Stress in Protein‐energy Wasting Patients With Peritoneal Dialysis |
| Methods |
RCT. |
| Participants |
22 participants with end‐stage kidney disease receiving continuous peritoneal dialysis. |
| Interventions |
Nutritional counselling plus 237 ml/day of ONS for kidney disease versus nutritional counselling alone. |
| Outcomes |
Change in oxidative stress levels, change in protein‐energy wasting, change in dietary intake. |
| Starting date |
October 2021. |
| Contact information |
Francisco Gerardo Yanowsky Escatell, Principal Investigator, Hospital Civil Juan I. Menchaca, Mexico. |
| Notes |
The intervention looks to be eligible for inclusion in comparison 3 (dietary advice plus ONS versus dietary advice alone). Assess against the inclusion criteria once a full‐text report is available. |
