TABLE 5.

Effects of EA supplementation on jejunal antioxidant capacity in mice.

Items	Treatment group*			P-value
	CON	0.1% EA	0.3% EA
SOD, U/ml	75.62 ± 7.71b	155.57 ± 9.83a	171.71 ± 9.53a	<0.001
CAT, U/ml	68.07 ± 2.00c	94.00 ± 2.24b	107.10 ± 2.44a	<0.001
T-AOC, U/ml	6.00 ± 0.98	6.52 ± 0.98	6.84 ± 0.33	0.768
MDA, nmol/ml	5.95 ± 0.36a	4.22 ± 0.16b	3.89 ± 0.12b	<0.001

Results are presented as means ± standard errors.

^a–cMean values followed by different letters within a row indicate significant differences (P < 0.05).

*CON, control group, mice received a standard pellet diet; 0.1% EA, mice received a standard pellet diet plus 0.1% EA; 0.3% EA, mice received a standard pellet diet plus 0.3% EA.