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. 2021 Nov 25;11(12):3378. doi: 10.3390/ani11123378

Table 1.

Ingredients and nutrient composition of the diets fed to steers during the experimental period.

Items Concentrates Ryegrass Hay
LCP HCP
Ingredient (% DM)
Broken corn 1.36 1.02
Wheat bran 4.44 5.56
Soy bean hull 7.08 2.12
Urea 0.45 0.58
NaCl 0.20 0.20
Molasses 3.00 3.00
Baking soda 1.07 0.94
Steam flaked corn 22.00 22.00
Ammonium chloride 0.15 0.15
Corn flour 1.72 0.05
Extruded palm seed 4.24 7.52
CMS 1.50 1.50
Wheat flour 20.02 20.00
DDGS 10.00 13.00
Corn gluten feed 20.00 19.92
Limestone 2.34 2.00
Amaferm 1 0.01 0.01
Palm oil 0.20 0.20
Mineral/Vitamin premix 2 0.23 0.23
Nutrient composition (% DM)
DM (%) 89.0 89.0 90.0
Ash 6.6 6.4 4.4
Crude Protein 14.5 17.0 5.7
Ether extract 3.4 3.7 1.2
NDF 22.0 22.0 67.1
ADF 8.4 8.1 40.8
TDN 75.1 75.2 -

LCP, low crude protein; HCP, high crude protein; CMS, condensed molasses solubles; DDGS, distiller’s dried grain with solubles; NDF, neutral detergent fiber; ADF, acid detergent fiber; TDN, total digestible nutrients. 1 Fermentation extract of Aspergillus oryzae (Biozyme Enterprises Inc., St. Joseph, MO, USA). 2 Provided the following nutrients per kg additive (Grobic-DC, Bayer Health Care, Leverkusen, Germany): Vit. A, 2,650,000 IU; Vit. D, 3, 530,000 IU; Vit. E, 1050 IU; Niacin, 10,000 mg; Mn, 4400 mg; Zn, 4400 mg; Fe, 13,200 mg; Cu, 2200 mg; I, 440 mg; Co, 440 mg.