Figure 3.
Faecal concentrations of acetic, isovaleric and isobutyric acids before the initiation of the study (CTR) and at the end of each dietary treatment. Data are represented as box and whisker plots showing median, quartiles, range, and outliers. Asterisks indicate statistical significance (p < 0.05). CTR: Control diet; HP: Hydrolysed protein diet; 2) HPA: Ascophyllum nodosum-supplemented HP diet; HPAB: B. subtilis C-3102 fortified HPA diet.