Table 3.
Alpha diversity of the mucosa-associated microbiota in the jejunum at the family and genus level of broiler chickens fed diets with phytase supplementation.
Item | Phytase, FTU/kg Feed | p-Value | |||||
---|---|---|---|---|---|---|---|
NC 1 | 0 2 | 2000 | SEM | NC vs. 0 | 0 vs. 2000 | NC vs. 2000 | |
Family | |||||||
Chao1 | 60.50 | 50.32 | 67.51 | 5.46 | 0.182 | 0.040 | 0.371 |
Shannon | 3.48 | 3.33 | 3.41 | 0.46 | 0.821 | 0.914 | 0.915 |
Simpson | 0.78 | 0.75 | 0.81 | 0.09 | 0.846 | 0.640 | 0.776 |
Genus | |||||||
Chao1 | 68.16 | 50.57 | 70.16 | 7.62 | 0.109 | 0.091 | 0.855 |
Shannon | 3.38 | 3.09 | 3.16 | 0.53 | 0.684 | 0.921 | 0.772 |
Simpson | 0.73 | 0.70 | 0.77 | 0.11 | 0.802 | 0.641 | 0.819 |
1 Negative control, 2 Positive control (PC).