Table 9.
Item | Phytase, FTU/kg Feed | p-Value | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
NC 1 | 0 2 | 500 | 1000 | 2000 | 4000 | SEM | Linear | Quadratic | NC vs. 0 | 0 vs. 1000 to 4000 |
0 vs. 2000 to 4000 |
|
DM 3, % | 54.1 | 51.3 | 52.2 | 54.0 | 52.0 | 53.4 | 0.9 | 0.605 | 0.776 | 0.046 | 0.088 | 0.218 |
CP 4, % | 67.8 | 65.4 | 69.7 | 70.6 | 69.5 | 70.0 | 1.4 | 0.129 | 0.187 | 0.244 | 0.008 | 0.018 |
Ca 5, % | 51.4 | 45.9 | 50.1 | 50.1 | 50.6 | 52.3 | 3.5 | 0.745 | 0.832 | 0.262 | 0.204 | 0.196 |
P 6, % | 42.1 | 36.6 | 39.6 | 40.0 | 40.1 | 43.7 | 2.3 | 0.941 | 0.607 | 0.092 | 0.086 | 0.070 |
1 Negative control, 2 Positive control (PC), 3 Dry matter, 4 Crude protein, 5 Calcium, 6 Phosphorus.