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. 2021 Nov 26;10(12):2928. doi: 10.3390/foods10122928

Table 1.

Elemental mass composition determined by energy dispersive X-ray (EDX) spectroscopy on the various surface areas (cuticle) of the gametophyte Chondrus crispus seaweed (Figure 2).

Composition (wt%)
N S Na Cl K Ca Mg C O
Initial-white N.D. 2.8 ± 1.0 b 24.8 ± 1.0 a 35.9 ± 11.5 a 1.1 ± 0.5 b 0.8 ± 0.1 ab n.d. 27.1 ± 9.4 a 7.3 ± 4.3 b
Initial-dark 9.0 ± 2.7 a 4.9 ± 0.8 b 3.2 ± 0.8 b 4.4 ± 0.5 b 2.4 ± 0.9 b 0.6 ± 0.1 ab 1.2 ± 0.1 a 40.9 ± 1.3 a 33.2 ± 0.6 a
Washed 3.8 ± 0.6 b 11.7 ± 0.8 a 3.4 ± 0.8 b 1.4 ± 0.2 b 5.2 ± 0.6 a 1.1 ± 0.1 a 1.8 ± 0.3 a 33.4 ± 4.1 a 35.1 ± 2.5 a

Values are mean ± standard deviation, n = 3. N.D.: Not detected. Values that share the same letter within a category are not significantly different (p < 0.05).