Table 1.

The main phytochemical constituents of Hippophae rhamnoides L. essential oil identified by GC-MS analysis.

Name	R. Time	m/z	Area	Height	Concentration
Isobutvrvl bromide	20.809	TIC	85,682	6956	11.22
Estragole	23.661	TIC	481,549	59,917	63.06
2-Propenoie acid, 2-methyl-, ethenyl ester	25.158	TIC	20,112	3487	2.63
Glycidol	29.778	TIC	18,940	1797	2.48
(S)-2-Hydroxypropanoic acid	30.276	TIC	2732	281	0.35
N-Methylglycine	30.764	TIC	13,019	897	1.70
Propanedioic acid, oxo-, dimethyl ester	31.172	TIC	8017	1029	1.05
2-Methoxy-1, 3-dioxolane	32.226	TIC	13,747	813	1.80
Propane, 2-ethoxy	32.600	TIC	1895	404	0.24
Isopropyl Alcohol	33.008	TIC	10,255	784	1.34
Ethanol, 2-[2-(ethnyloxy) ethoxy]-	33.162	TIC	9418	941	1.23
Ethane, 1,1′-oxybis[2-methoxy]	34.232	TIC	2883	831	2.99
Pentandioic acid, (p-t-butylphenyl) ester	34.553	TIC	15,391	12,088	9.87