Table 3.

Original components of the design matrix and experimental responses (AA%) obtained for M1, M2, and M3 mixtures.

	EO (%) v/v			AA% of M1 *	AA% of M2 *	AA% of M3 *
Experiment	EO1	EO2	EO3
1	50	0	50	79.55	79.55	40.93
2	100	0	0	75.13	47.3	78.5
3	33.333333	33.333333	33.333333	74.74	74.74	33.68
4	50	0	50	73.91	73.91	46.65
5	50	50	0	71.49	71.49	8.15
6	0	50	50	55.04	55.04	45.6
7	0	100	0	47.3	66.41	45.73
8	0	50	50	56.04	56.04	49.29
9	0	0	100	69.63	72.49	69.63
10	0	100	0	52.32	69.63	46.02
11	0	0	100	66.41	77.32	66.41
12	100	0	0	74.96	52.32	75.42
13	33.333333	33.333333	33.333333	73.31	73.31	36.58
14	50	50	0	74.48	74.48	5.17
15	33.333333	33.333333	33.333333	73.31	73.31	36.58

AA: antioxidant activity. * The formulation was carried out to obtain solutions containing 3 mg/mL.