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. 2021 Nov 26;10(12):2590. doi: 10.3390/plants10122590

Figure 2.

Figure 2

Appearance of flowers (A) and leaves (C), and ascorbic acid (AsA) and dehydroascorbic acid (DHA) content in petals of closed flowers and flowers at anthesis (B), and in young and mature leaves (D) of Valencia Late (Citrus sinensis) orange. Capital letters indicate significant differences in AsA contents, while lowercase letters indicate significant differences in DHA contents between developmental stages for each tissue (p ≤ 0.05, Tukey test). AsA and DHA contents (mg/100 g of FW) are the mean ± S.E. of three replicates.