Table A2.

Correlations between carbohydrate and sugar content among beverages.

Categories	n	r	p
Total	298	0.964	<0.001
Fruit/vegetable juices and beverages	88	0.886	<0.001
Protein beverages	23	0.922	<0.001
Carbonated beverages	70	0.990	<0.001
Tea beverages	20	0.858	<0.001
Flavored beverages	49	0.925	<0.001
Coffee beverages	29	0.957	<0.001
Beverages for special uses	14	0.993	<0.001