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Subjects’ characteristics.
| Anthropometric Data | Metabolic Variables | ||
|---|---|---|---|
| age (years) | 55.2 ± 7.5 | HbA1c (%) | 7.1 ± 0.5 |
| height (cm) | 175.4 ± 5.9 | fasting blood glucose (mg/dL) | 169.0 ± 49.3 |
| weight (kg) | 100.2 ± 21.6 | total cholesterol (mg/dL) | 202.5 ± 53.1 |
| BMI (kg/m2) | 32.7 ± 7.6 | LDL (mg/dL) | 117.8 ± 48.4 |
| HDL (mg/dL) | 48.5 ± 10.8 | ||
| triglycerides (mg/dL) | 208.7 ± 84.3 | ||
Values are means ± SD. BMI, body mass index; HbA1c, glycated hemoglobin; LDL, low-density lipoprotein; HDL, high-density lipoprotein.
