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. 2021 Sep 30;18(1):e13273. doi: 10.1111/mcn.13273

Figure 3.

Figure 3

Mean dietary diversity score and percentage of women who consumed food groups in the previous 24 h/day before going to hospital, for all women (n = 682) and by those who were following a restrictive diet at the time of interview (n = 212) and those who had resumed/were consuming their normal diet (n = 470)