Table 4.
Bacterium | Fertile (no. 268) | Infertile (no. 210) | p value | ||
---|---|---|---|---|---|
None | 168 (63.4%) | 114 (54.3%) | 0.291 | ||
Enterococcus spp. | 51 | (19.4%) | 42 | (20.0%) | 0.930 |
E. coli | 23 | (8.9%) | 36 | (17.1%) | 0.119 |
Staphylococcus aureus | 13 | (4.9%) | 6 | (2.9%) | 0.584 |
Klebsiella pneumonia | 4 | (1.5%) | 6 | (2.9%) | 0.563 |
Citrobacterkoseri | 2 | (0.6%) | 0 | (0%) | 0.642 |
Streptococcus spp. | 3 | (0.9%) | 0 | (0%) | 0.568 |
Yeast | 1 | (0.3%) | 0 | (0%) | 0.742 |
Diphtheroid | 1 | (0.3%) | 0 | (0%) | 0.742 |
Klebsiellaoxytoca | 1 | (0.3%) | 0 | (0%) | 0.742 |
Proteus mirabilis | 0 | (0%) | 6 | (2.9%) | 0.002* |
Candida spp. | 1 | (0.3%) | 0 | (0%) | 0.742 |
p-value ≤ 0.05 was considered as significant between fertile and infertile groups.