Table 1.
Recent industry- and organizational-focused studies on COVID-19.
| Author (s) | Type | Methods | Topic | Location | Samples |
|---|---|---|---|---|---|
| Industry-focused studies | |||||
| Bucak and Yiğit (2021) | Qualitative | Interview | Occupation | Turkey | 30 chefs |
| Hao et al. (2020) | Conceptual | Literature Review | Pandemic impacts | China | N/A |
| Jiang and Wen (2020) | Conceptual | Literature Review | Hotel marketing and management | N/A | N/A |
| Jones and Comfort (2020) | Conceptual | Literature Review | Sustainability | N/A | N/A |
| Kim et al. (2021a) | Quantitative | Econometric | Crisis Management | China | 86,507 restaurant sales data |
| Knight et al. (2020) | Mixed | Survey and Interview | Pandemic impacts | China | 521 industry workers |
| Pillai et al. (2021) | Conceptual | Literature Review | Hospitality 5.0 | N/A | Papers published after 2010 |
| Shapoval et al. (2021) | Qualitative | Interviews | Pandemic impacts | USA, Israel, and Sweden | 30 managers and Presidents |
| Song et al. (2021) | Quantitative | Econometric | Restaurant stock returns | USA | 795 restaurant firms |
| Yang et al. (2020) | Quantitative | Econometric | Restaurant demands | USA | Restaurant demand data for 1882 counties across the USA |
| Yang et al. (2021) | Qualitative | Interview and Content Analysis | Online to offline market change | China | 754 reviews from 19 hotels; 16 professionals |
| Organization-focused studies | |||||
| Agarwal (2021) | Qualitative | Interview | HR management | India | 41 hotel employees |
| Guillet and Chu (2021) | Qualitative | Interview | Revenue management | 9 countries | 26 hotel revenue executives |
| Guzzo et al. (2021) | Quantitative | Survey | Organizational communication | USA | 240 hospitality employees recruited from Mturk |
| Huang and Liu (2020) | Quantitative | Experiment | CSR marketing | USA | 170 Amazon Mturkers |
| Im et al. (2021) | Qualitative | Content Analysis | Organizational communication | USA | 57 CEO letters |
| Lai and Wong (2020) | Quantitative | Survey | Crisis management | Macau | 244 senior hotel staffs |
| Liu et al. (2021) | Conceptual | Case Study | Crisis management | Macao | N/A |
| Smart et al. (2021) | Mixed | Case Study | Crisis management | USA | Two hotels in Oklahoma City |
| Visentin et al. (2021) | Quantitative | Survey | Crisis management | Italy | 46 hotel executives |
| Zhang et al. (2020) | Quantitative | Survey | Hotel safety management | China | 1594 hotel employees |
| Zhang et al. (2021) | Qualitative | Interviews | Crisis management | China | 9 P2PA hosts |