Figure 7.
The effects of green teas on inflammation in chronic alcohol-induced fatty liver mice. (a) TNF-α: tumor necrosis factor-α. (b) IL-6: interleukin-6. Control: the control group; EtOH: the model group; GT1: Dianqing Tea; GT2: Liping Xiang Tea; GT3: Selenium-Enriched Chaoqing Green Tea; GT4: Xihu Longjing Tea; GT5: Chaoqing Green Tea; GT6: Taiping Houkui Tea; GT7: Jieyang Chaoqing Tea; GT8: Fenggang Zinc-Selenium-enriched Tea; GT9: Seven Star Matcha Tea; GT10: Selenium-Enriched Matcha Tea. ##p < 0.01; ###p < 0.001, the model group compared with the control group; ∗p < 0.05; ∗∗p < 0.01; ∗∗∗p < 0.001, the green tea extract supplementary groups compared with the model group.