TABLE 5. Descriptive statistics of BMI according to groups 1 and 2.
Evaluation | Group | n | BMI (kg/m2) | p* | |
---|---|---|---|---|---|
Mean ± standard deviation | Median (min-max) |
||||
Pre | 1 | 8 | 38.2 ± 2.7 | 37.4 (35.3 - 43.5) |
|
2 | 72 | 40 .0± 3.8 | 39.7 (31 - 52.5) |
0.205 | |
Post 1 to 6 m | 1 | 8 | 30.9 ± 3.8 | 31.8 (24.6 - 36.3) |
|
2 | 72 | 33.5 ± 4.4 | 33.7 (23.3 - 45.2) |
0.116 | |
Post 1 to 2 y | 1 | 8 | 23.0 ± 1.7 | 22.9 (21 - 25.8) |
|
2 | 72 | 26.4 ± 3.2 | 26.1 (19.6 - 38) |
0.004 | |
Reduction (pre - 1 to 6 m) | 1 | 8 | 7.26 ± 3.83 | 7.45 (1.3 - 12.6) |
|
2 | 72 | 6.50 ± 3.67 | 6.0 (-1.5 - 16.3) |
0.578 | |
Reduction (pre - 1 to 2 y) | 1 | 8 | 15.2 ± 1.69 | 15.2 (11.9 - 17.7) |
|
2 | 72 | 13.6 ± 3.56 | 13.4 (5.7 - 25.3) |
0.043 | |
Reduction (after 1 to 6 m - after 1 to 2 y) | 1 | 8 | 7.91 ± 3.64 | 7.4 (2.4 - 14.2) |
|
2 | 72 | 7.11 ± 3.65 | 7.25 (-1 - 16.8) |
0.557 |
*Student’s t test for independent samples, p<0.05