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. 2022 Jan 7;65(3):506–517. doi: 10.1007/s00125-021-05628-8

Fig. 2.

Fig. 2

Fasting measures of body weight (p = 0.83) (a), HbA1c (p = 0.018) (b), plasma glucose (p = 0.64) (c), serum insulin (p = 0.92) (d) and serum triacylglycerol (TAG) (p < 0.01) (e) during 6 weeks of a CRHP (n = 34) or CD (n = 33) diet. Data are presented as mean with SEM error bars, including back-transformed data in (ce) following log-transformation. Changes from baseline to week 6 were evaluated between diets, and p values for these differences are included