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. 2021 Dec 31;2021:6622245. doi: 10.1155/2021/6622245

Table 3.

The main and/or interactive effects (ANOVA/MANOVA) of cadmium (Cd) and chokeberry extract (ChE) on the enzymatic antioxidative barrier and the concentration of reduced glutathione (GSH) in the sublingual salivary gland of female rats1,2.

Parameter Duration (months) 1 mg Cd/kg diet+ChE 5 mg Cd/kg diet+ChE
Cd main effect ChE main effect Cd+ChE main effect Possible character of Cd-ChE interaction Cd main effect ChE main effect Cd+ChE main effect Possible character of Cd-ChE interaction
SOD 3 NS NS 5.064 Additive action
0 = 0 + 0
10 NS 19.56 25.11 Antagonistic action
0 vs. –453 + 0
0 vs. –45
NS NS 7.536 Antagonistic action
0 vs. –14 + 0
0 vs. –14

CAT 3 5.879 NS NS No interaction 6.620 NS NS No interaction
10 13.37 9.632 20.44 Antagonistic action
0 vs. –63 + 0
0 vs. –63

GPx 3 6.472 NS 8.625 Antagonistic action
0 vs. –52 + 0
0 vs. –52
NS NS 6.218 Antagonistic action
0 vs. –42 + 0
0 vs. –42
10 NS NS 6.704 Antagonistic action
0 vs. –38 + 0
0 vs. –38
4.003 6.347 22.72 Antagonistic action
0 vs. –59 + 0
0 vs. –59

GSH 3 NS 5.199 NS No interaction
10 NS 5.665 NS No interaction 8.276 NS NS No interaction

1The results are presented as F values and the level of statistical significance (p). F values having p < 0.05 were considered statistically significant (p < 0.05, p < 0.01, and p < 0.001). NS—p > 0.05.2To estimate the possible character of Cd-ChE interaction, the effect noted at coadministration of cadmium and ChE was compared to the sum of the effects of cadmium and ChE action after their separate administration (Cd+ChE versus Cd effect+ChE effect). 3The values are percentage changes. GPx: glutathione peroxidase; SOD: superoxide dismutase; CAT: catalase.