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. 2022 Jan 7;12:257. doi: 10.1038/s41598-021-04134-6

Table 5.

Pearson coefficients of linear correlation (p < 0.05) between selected studied parameters of common buckwheat cv. ‘Panda’ grown under different controlled-environment production systems.

Variable PI Chl FW DW DIo/CSm φ Ro ψ Ro Flavonoids
Control
PI 0.563 0.537 0.617 0.845 0.823
Chl 0.563 0.705 0.723
FW 0.537 0.959 0.680 0.686
DW 0.617 0.959 0.639 0.643
DIo/CSm 0.639
φ Ro 0.845 0.705 0.680 0.639 0.998
ψ Ro 0.823 0.723 0.686 0.643 0.998
Flavonoids 0.639
Variable PI Glu Suc Mal DIo/CSm Phenolics
LED
PI 0.565 0.456 0.744
Glu 0.565 0.953 0.793
Suc 0.456 0.953 0.692
Mal 0.744 0.793 0.692
DIo/CSm 0.653
Phenolics 0.653

Control—solar light supplemented with HPS (High-Pressure Sodium) lamps; LED (Light-Emitting Diodes); PI—performance index of PSII, Chl—chlorophyll index, FW—fresh weight, DW—dry weight, DIo/CSm—energy dissipation from PSII, ψ Ro—probability, at time 0, that a trapped exciton moves an electron into the electron transport chain beyond QA , φ Ro—quantum yield of electron transport from QA to the PSI end electron acceptors, Glu—glucose, Suc—sucrose, Mal—maltose.