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. 2022 Jan 5;19(1):606. doi: 10.3390/ijerph19010606

Table 1.

Time used for each meat doneness in the different cooking methods.

Meat Doneness Cooking Method
Pan-Frying with Oil Pan-Frying without Oil Air Fryer
Rare 1.3 min 2.1 min 2.5 min
Medium 2.0 min 3.2 min 3.0 min
Well done 3.0 min 3.0 min (high fire) + 3.0 min (low fire) 4.1 min