Table 4.
The comparisons of Health-Related Physical Fitness Indicators in predicting dyslipidemia risk.
| Variables | Cut-Off Value | Sensitivity (%) | Specificity (%) | AUC (95% CI) | Z | p |
|---|---|---|---|---|---|---|
| Female | ||||||
| BMI | 18.765 | 94.0 | 10.6 | 0.512 (0.462–0.562) | 6.036 | <0.001 |
| BF | 16.750 | 60.2 | 56.6 | 0.548 (0.498–0.597) | 4.577 | <0.001 |
| WHtR | 0.436 * | 77.7 | 35.3 | 0.567 (0.517–0.616) | 5.479 | <0.001 |
| LAP | 16.035 # | 58.4 | 72.3 | 0.675 (0.627–0.721) | ||
| Male | ||||||
| BMI | 23.955 # | 73.3 | 53.7 | 0.649 (0.597–0.698) | 6.388 | <0.001 |
| BF | 14.950 * | 84.5 | 33.7 | 0.573 (0.521–0.625) | 6.845 | <0.001 |
| WHtR | 0.504 # | 63.1 | 66.3 | 0.682 (0.632–0.730) | 5.421 | <0.001 |
| LAP | 29.320 # | 70.6 | 81.1 | 0.809 (0.765–0.848) | ||
| All | ||||||
| BMI | 23.915 # | 47.9 | 70.7 | 0.599 (0.563–0.634) | 8.074 | <0.001 |
| BF | 16.910 # | 66.0 | 51.5 | 0.584 (0.548–0.619) | 6.977 | <0.001 |
| WHtR | 0.494 # | 49.3 | 71.5 | 0.626 (0.590–0.660) | 7.919 | <0.001 |
| LAP | 29.165 # | 48.7 | 87.6 | 0.730 (0.697–0.762) | - | - |
* p < 0.05; # p < 0.001; BMI: body mass index; BF: body fat; WHtR: Waist-to-height ratio; LAP: lipid accumulation product.