Skip to main content
. 2021 Dec 24;14(1):59. doi: 10.3390/nu14010059

Table 2.

Day 1 nutrient and energy intakes in mango non-consumers vs. mango consumers: children aged 2–18 years old.

Energy/Nutrients Mango Non-Consumers Mango Consumers p
Mean SE Mean SE
Energy (kcal) 1888 10 1990 65 0.113
Carbohydrate (g) 249 0.7 257 4.6 0.076
Added sugars (tsp eq) 17.3 0.2 16.0 0.9 0.162
Total sugars (g) 117 0.7 134 4.0 0.0001
Protein (g) 67 0.4 71 3.6 0.313
Total fat (g) 71 0.3 67.4 1.3 0.002
Total MUFA (g) 24.2 0.1 22.4 0.6 0.002
Total PUFA (g) 15.8 0.1 14.6 0.6 0.050
Total SFA (g) 24.9 0.1 24.1 1.0 0.372
Cholesterol (mg) 216 2.1 244 21.6 0.200
Dietary fiber (g) 13.9 0.1 17.0 0.8 0.0002
Calcium (mg) 1020 8.0 1101 42.0 0.066
Folate, DFE (µg) 504 5.5 559 36.0 0.131
Iron (mg) 13.7 0.1 13.6 0.6 0.763
Lutein + zeaxanthin (µg) 795 18.9 884 111 0.430
Magnesium (mg) 234 1.1 259 7.3 0.001
Niacin (mg) 21.2 0.2 20.8 1.2 0.718
Phosphorus (mg) 1263 6.0 1345 34.1 0.022
Potassium (mg) 2155 11.1 2521 70.9 <0.0001
Riboflavin (Vitamin B2) (mg) 1.9 0.01 2.1 0.1 0.038
Sodium (mg) 2995 14.8 2720 90.5 0.003
Thiamin (Vitamin B1) (mg) 1.5 0.01 1.5 0.06 0.984
Total choline (mg) 249 1.6 294 17.1 0.010
Vitamin A, RAE (µg) 592 6.0 646 29.9 0.077
Vitamin B12 (µg) 4.7 0.1 4.7 0.3 0.777
Vitamin B6 (mg) 1.7 0.02 1.9 0.1 0.040
Vitamin C (mg) 74 1.5 124 8.7 <0.0001
Vitamin D (µg) 5.5 0.1 6.8 0.5 0.016
Vitamin E (mg) 7.0 0.1 7.5 0.3 0.064
Zinc (mg) 9.9 0.1 10.5 0.7 0.330

Mean = least-square mean; SE = standard error; MUFA = monounsaturated fatty acids; PUFA = polyunsaturated fatty acids; SFA = saturated fatty acids; vitamin D = D2 + D3; vitamin E = as α-tocopherol; DFE = dietary folate equivalents. NHANES 2001–2018.