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. 2021 Feb 5;59(1):202–211. doi: 10.1007/s13197-021-05001-y

Table 3.

The effect of AA, AOC, and TPC in fresh-cut mango slices at 4 °C

Treatment Storage (day) AA (mg/100 g) AOC (µmol TE/g) TPC (mg GA/100 g)
Control 0 28.45 ± 0.16d (z) 2.15 ± 0.15a (z) 17.14 ± 0.88c (z)
7 22.51 ± 0.13d (y) 3.18 ± 0.42d (y) 18.25 ± 0.23d (y)
14 16.21 ± 1.09e (x) 5.43 ± 0.31b (x) 19.19 ± 0.13d (x)
AA (3%) 0 30.15 ± 0.44c(z) 2.25 ± 0.19b (z) 19.34 ± 0.25bc(z)
7 25.18 ± 0.76c (y) 3.33 ± 0.59d (y) 20.15 ± 0.18c (y)
14 19.33 ± 0.35d (x) 4.17 ± 0.64c (x) 21.93 ± 0.16c (x)
CC (3%) 0 31.18 ± 1.12bc (z) 2.13 ± 0.32b (z) 19.15 ± 0.26bc(z)
7 24.19 ± 0.88c (y) 3.45 ± 0.77d (y) 20.37 ± 0.22c (y)
14 19.35 ± 0.13d (x) 4.36 ± 0.83c (x) 21.85 ± 0.35c (x)
AA (1%) + CC (2%) 0 32.47 ± 1.07b (z) 3.37 ± 0.25b (y) 19.33 ± 0.20bc(z)
7 24.56 ± 0.07c (y) 3.22 ± 0.20d (y) 20.72 ± 0.54c (y)
14 21.71 ± 0.83c (x) 4.13 ± 0.49c (x) 21.15 ± 0.67c (x)
AA (1.5%) + CC (1.5%) 0 31.65 ± 0.44bc (z) 2.45 ± 0.76b (y) 20.13 ± 0.72b (y)
7 25.19 ± 0.45c (y) 4.18 ± 0.63c (x) 20.62 ± 0.86c (y)
14 21.58 ± 0.87c (x) 4.53 ± 0.16c (x) 23.19 ± 0.14b (x)
AA (2%) + CC (1%) 0 32.14 ± 0.98b (z) 3.33 ± 0.54c (y) 19.14 ± 0.23bc(z)
7 28.28 ± 0.27b (y) 5.35 ± 0.13b (x) 22.33 ± 0.11b (y)
14 24.88 ± 0.12b (x) 5.16 ± 0.77b (x) 23.45 ± 0.25b (x)
Hot water (65 °C) 0 30.19 ± 0.55c (z) 2.79 ± 0.14b (z) 20.64 ± 0.35b (y)
7 25.29 ± 1.15c (y) 4.37 ± 0.23c (y) 20.29 ± 0.48c (y)
14 19.25 ± 0.43d (x) 5.35 ± 0.44b (x) 23.73 ± 0.73b (x)
Ultrasound (15 min) 0 36.42 ± 0.12a (z) 4.44 ± 0.13d (y) 24.76 ± 0.68a (z)
7 32.18 ± 0.65a (y) 6.42 ± 0.85a (x) 27.27 ± 0.63a (y)
14 27.44 ± 0.77a (x) 6.15 ± 0.93a (x) 29.13 ± 0.42a (x)

ae Treatment means showed the effect of different treatments for the same day are not signifcantly diferent (p < 0.05)

xz Treatment means showed the effect of storage times for the same treatment are not signifiIcantly diffrent (p < 0.05)