Table 2. Event Study Estimates of Association of Introduction of Child Tax Credit Advance Payments With Household Food Insufficiencya.
Characteristic | Household food insufficiency (N = 585 170) | |
---|---|---|
Coefficient (95% CI) | P value | |
Survey wave indicator in 2021 | ||
January 6-18 | 0.015 (0.005 to 0.025) | .004 |
January 20 to February 1 | 0.011 (–0.005 to 0.028) | .18 |
February 3-15 | 0.017 (0.003 to 0.031) | .02 |
February 17 to March 1 | 0.007 (–0.005 to 0.020) | .23 |
March 3-15 | 0.009 (–0.003 to 0.020) | .13 |
March 17-29 | –0.003 (–0.013 to 0.008) | .63 |
April 14-26 | –0.012 (–0.023 to 0.0002) | .06 |
April 28 to May 10 | –0.003 (–0.017 to 0.011) | .64 |
May 12-24 | –0.001 (–0.013 to 0.012) | .90 |
May 26 to June 7 | 0.002 (–0.015 to 0.019) | .79 |
June 9-21 | 0.001 (–0.011 to 0.013) | .82 |
June 23 to July 5 | 0 [Reference] | NA |
July 21 to August 2 | –0.007 (–0.018 to 0.004) | .19 |
Presence of children in household indicator | 0.045 (0.030 to 0.061) | <.001 |
Survey wave × presence of children in household interaction in 2021 | ||
January 6-18 | –0.008 (–0.026 to 0.009) | .32 |
January 20 to February 1 | –0.010 (–0.034 to 0.014) | .42 |
February 3-15 | –0.016 (–0.039 to 0.008) | .18 |
February 17 to March 1 | –0.007 (–0.019 to 0.006) | .27 |
March 3-15 | –0.012 (–0.027 to 0.004) | .13 |
March 17-29 | –0.022 (–0.035 to –0.010) | .001 |
April 14-26 | –0.023 (–0.040 to –0.005) | .01 |
April 28 to May 10 | –0.026 (–0.045 to –0.007) | .007 |
May 12-24 | –0.020 (–0.037 to –0.002) | .03 |
May 26-June 7 | –0.017 (–0.033 to –0.001) | .04 |
June 9-21 | –0.011 (–0.029 to 0.008) | .25 |
June 23 to July 5 | 0 [Reference] | NA |
July 21 to August 2 | –0.037 (–0.055 to –0.019) | <.001 |
Sex at birth | ||
Female | –0.006 (–0.009 to –0.003) | .001 |
Male | 0 [Reference] | NA |
Age group | ||
18-24 y | 0 [Reference] | NA |
25-44 y | 0.051 (0.042 to 0.059) | <.001 |
45-64 y | 0.027 (0.017 to 0.037) | <.001 |
Race and ethnicity | ||
Non-Hispanic White | 0 [Reference] | NA |
Hispanic | 0.024 (0.013 to 0.035) | <.001 |
Non-Hispanic Black | 0.053 (0.046 to 0.060) | <.001 |
Non-Hispanic Asian | –0.009 (–0.014 to –0.005) | <.001 |
Another race or ethnicityb | 0.046 (0.036 to 0.056) | <.001 |
Educational level | ||
<High school | 0 [Reference] | NA |
High school or equivalent | –0.073 (–0.088 to –0.058) | <.001 |
Some college or 2-y degree | –0.098 (–0.113 to –0.083) | <.001 |
4-y Degree or more | –0.135 (–0.149 to –0.121) | <.001 |
Household income, $ | ||
<25 000 | 0 [Reference] | NA |
25 000-34 999 | –0.053 (–0.062 to –0.043) | <.001 |
35 000-49 999 | –0.090 (–0.101 to –0.078) | <.001 |
50 000-74 999 | –0.128 (–0.139 to –0.118) | <.001 |
75 000-149 999 | –0.150 (–0.161 to –0.139) | <.001 |
≥150 000 | –0.147 (–0.157 to –0.137) | <.001 |
Missing | –0.129 (–0.139 to –0.119) | <.001 |
Marital status | ||
Married | –0.025 (–0.020 to –0.009) | <.001 |
Not married | 0 [Reference] | NA |
No. of adults in household | ||
1 | 0 [Reference] | NA |
2 | –0.015 (–0.020 to –0.009) | <.001 |
≥3 | –0.005 (–0.014 to 0.004) | .26 |
No. of children in household | ||
0 | 0 [Reference] | NA |
1 | –0.014 (–0.024 to –0.005) | .004 |
2 | –0.015 (–0.025 to –0.006) | .002 |
≥3 | 0 [Omitted] | NA |
Employment for respondent in last 7 d | –0.055 (–0.060 to –0.050) | <.001 |
Receipt of unemployment insurance benefits by respondent in last 7 d | 0.002 (–0.013 to 0.018) | .76 |
Current receipt of Supplemental Nutrition Assistance Program benefits by anyone in household | 0.022 (0.009 to 0.035) | .001 |
Receipt of food aid in last 7 d by anyone in household | 0.078 (0.071 to 0.087) | <.001 |
Receipt of Economic Impact Payment in last 7 d by anyone in household | 0.004 (–0.003 to 0.011) | .25 |
Health insurance coverage | ||
Uninsured | 0 [Reference] | NA |
Public | –0.032 (–0.040 to –0.023) | <.001 |
Private | –0.056 (–0.064 to –0.049) | <.001 |
Abbreviation: NA, not applicable.
Model also includes state wave fixed effects and a constant term, weighted using household survey weights divided by number of waves with SEs clustered at the state level. The coefficients multiplied by 100 correspond to a percentage point change in household food insufficiency.
Reflects all categories available in the public use files (other categories collected but not made available in public data files because of small numbers).