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. 2022 Jan 3;8:772700. doi: 10.3389/fnut.2021.772700

Figure 2.

Figure 2

Sensitivity analysis for association of alcohol consumption with COVID-19 risk. Logistic regression analysis adjusted for age, sex, education, ethnicity, employment, BMI, overall health rating, Townsend, usually walking pace, cerebrovascular diseases, hypertension, cardiovascular diseases, diabetes, respiratory disease, cancer, amount of weekly intake level of alcohol consumption, red wine, champagne plus white wine, beer and cider, spirits, and fortified wine.