Table 3.

Comparison of PHA production from plant oils or fish oils in fed-batch fermentation by different bacterial strains.

Organism	Carbon source	PHA type	CDW (g/L)	PHA content (wt%)	PHA conc. (g/L)	PHA productivity (g/L/h)	PHA yield (g/g)	Reference
C. necator H16	WCO	PHB	135.1	76.9	103.8	1.73	0.8	This work
	WCO	PHB	144.5	78.9	114.1	1.73	0.76	This work
	WFO	PHB	114.8	72.5	83.2	1.73	0.92	This work
Sanilivibrio sp. M318	WFO + Glycerol	PHB	69.1	51.5	35.6	0.46	0.32	Thuoc et al. [36]
C. necator H16	Waste rapeseed oil	PHB	138	76	105	1.46	0.83	Obruca et al. [32]
P. chlororaphis 555	WCO	mcl-PHAa	73	19	13.9	0.29	0.11	Ruiz et al. [40]
C. necator H16	Palm oil	PHB	156	63	97	1.35	–	Khunthongkaew et al. [56]
C. necator H16	Soybean oil	PHB	126	76	95.8	1	0.76	Kahar et al. [31]
C. necator PHB-4/pJRDEE32d13	Soybean oil	P(3HB-co-3HHx)b	138	74	102.1	1.06	0.72	Kahar et al. [31]
C. necator
Re2058/pCB113	Palm oil	P(3HB-co-3HHx)b	138,8	73	102	1.06	0.63	Riedel et al. [63]
C. necator Re2058/pCB113	Sludge palm oil	P(3HB-co-3HHx)b	88.3	57	50.3	1.1	0.5	Letchimanan et al. [64]
C. necator ATCC 17,699	Canola oil	mcl-PHAa	20.3	90	18.3	0.45	0.68	López-Cuellar et al. [65]
C. necator KCTC 2662	Soybean oil	PHB	32	78	25	0.26	0.42	Park and Kim [66]

^aMedium chain length.

^bPoly(3-hydroxybutyrate-co-3-hydroxyhexanoate).