Table 2.
Effect of GF diet and SPF diet on hematological parameters in mice.
| Index/unit | GF diet | SPF diet | P-value |
|---|---|---|---|
| WBC/109/L | 3.40 ± 1.77 | 3.45 ± 1.26 | 0.948 |
| LYM/109/L | 2.15 ± 1.67 | 2.52 ± 0.81 | 0.589 |
| LYM%/% | 57.73 ± 18.46 | 73.50 ± 4.70 | 0.030 |
| MON/109/L | 0.23 ± 0.11 | 0.13 ± 0.02 | 0.328 |
| MON%/% | 8.23 ± 4.44 | 4.21 ± 1.40 | 0.034 |
| NEU/109/L | 1.02 ± 0.36 | 0.80 ± 0.49 | 0.029 |
| NEU%/% | 34.06 ± 14.4 | 22.26 ± 5.45 | 0.048 |
| RBC/1012/L | 9.10 ± 2.58 | 10.74 ± 1.48 | 0.139 |
| HGB/g/dl | 11.20 ± 4.08 | 13.59 ± 1.55 | 0.144 |
| HCT/% | 42.40 ± 13.06 | 51.58 ± 5.78 | 0.090 |
| MCV/fl | 46.63 ± 3.46 | 48.13 ± 2.59 | 0.343 |
| MCH/pg | 12.00 ± 1.83 | 12.73 ± 1.10 | 0.353 |
| MCHC/g/dl | 25.81 ± 3.83 | 26.38 ± 1.62 | 0.708 |
| RDWc/% | 19.00 ± 0.76 | 19.48 ± 1.56 | 0.452 |
| RDWs/fl | 33.21 ± 1.93 | 35.36 ± 1.29 | 0.020 |
| PLT/109/L | 509.88 ± 145.31 | 569.88 ± 175.30 | 0.468 |
| MPV/fl | 7.45 ± 1.23 | 6.98 ± 0.33 | 0.309 |
| PCT/% | 0.39 ± 0.17 | 0.40 ± 0.13 | 0.884 |
| PDWc/% | 33.14 ± 3.45 | 31.39 ± 2.58 | 0.270 |
| PDWs/fl | 11.83 ± 4.05 | 10.08 ± 2.05 | 0.294 |
WBC, White blood cell; LYM, Lymphocyte count; LYM%, Lymphocyte ratio; MON, Monocyte count; MON%, Monocyte ratio; NEU, Neutrophil count; NEU%, Neutrophil ratio; RBC, Red blood cell; HGB, Hemoglobin; HCT, Hematocrit; MCV, Mean cell volume; MCH, Mean cell hemoglobin; MCHC, Mean cell hemoglobin concentration; RDWc, Red cell distribution width (CV), RDWs, Red cell distribution width (SD); PLT, Platelet count; MPV, Mean platelet volume; PCT, Phrombocytosis; PDWc, Platelet distribution width (CV); PDWs, Platelet distribution width (SD).