Figure 5.
Correlation heatmap showing positive (red color) and negative (blue color) correlations (−1 < Pearson’s r < 1) between Sartoria phytoconstituents and biological activities. Der: derivative; EA, ellagic acid; diMeO: di methoxy-; hex, hexoside; HPC-A, hedysarimpterocarpene-A; MC, metal chelating activity; PA: phosphomolybdenum; psor: psoralene; QA, quinic; rha, rhamnoside; rut, rutinoside. *: p-value < 0.05; **: p-value < 0.01; ***: p-value < 0.001.