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. 2022 Jan 12;11(2):197. doi: 10.3390/foods11020197

Table 1.

Sociodemographics of the respondents in the four countries.

The Netherlands UK France Spain
n = 231 * n = 366 n = 484 n = 210
gender male 37.8% 23.8% 18.6% 50.7%
female 62.2% 76.2% 81.4% 49.3%
age <24 54.5% 44.0% 57.6% 34.3%
25–49 30.3% 42.6% 30.2% 48.6%
50–64 14.7% 12.0% 11.6% 10.0%
65+ 0.4% 1.4% 0.6% 7.1%
Meat
avoidance
Yes. I do not consume meat or animal products 16.5% 17.5% 8.3% 3.3%
Not really, but I specifically avoid meat or animal products on some days 41.1% 15.8% 31.8% 34.8%
No 42.4% 66.7% 59.9% 61.9%

* The country-by-country sample sizes for the purpose of a study of this nature could be considered small. However, considering the populations in those the individual countries, at a confidence level of 95%, the margin of error varies from 4.5% to 6.7%. While at a confidence level of 90%, the margin of error varies from 3.7% to 5.6%. Therefore, the conclusions drawn from this study still represent a reasonable alignment with the individual countries. Margins of error were calculated using the standard deviation of the population (σ), the sample size (n) and the z-score of the confidence interval (for 95% = 1.960, for 98% = 2.326): z * (σ/√n).