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. 2022 Jan 6;11(2):145. doi: 10.3390/foods11020145

Table 1.

Correlation between the erythemogenic effect (EE) and the radiation intensity at each wavelength (I) [29].

Wavelength λ (nm) EE (λ) × I (λ) (Normalized)
290 0.0150
295 0.0817
300 0.2874
305 0.3278
310 0.1864
315 0.0837
320 0.0180
Total 1