Table 1.
The physiological and biochemical characteristics of ZZUA493.
Gram Stain | Shape | Fermentation Type | Growth at Temperature (°C) | Growth in NaCl (w/v %) | Gas from Glucose | Catalase | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
4 | 10 | 20 | 30 | 40 | 50 | 3.0 | 6.5 | |||||
+ | Rod | Homo | w | + | + | + | + | w | + | + | - | - |
Growth at pH | ||||||||||||
3.0 | 3.5 | 4.0 | 4.5 | 5.0 | 5.5 | 6.0 | 7.0 | 8.0 | 8.5 | 9.0 | 9.5 | 10 |
+ | + | + | + | + | ++ | ++ | + | + | + | + | + | + |
Notes: ++, Very good growth; +, Good growth; w, Weak growth; -, No growth.