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. 2022 Jan 14;27(2):529. doi: 10.3390/molecules27020529

Table 4.

Phytochemical composition of the prepared extracts.

Extract TP
(mg/mL)
TF
(mg/mL)
TPA
(mg/mL)
Oleuropein
(mg/mL)
Verbascoside
(mg/mL)
A08U 17.14 ± 1.01 0.38 ± 0.02 0.57 ± 0.02 3.46 0.81
B042M 11.52 ± 0.73 0.55 ± 0.03 0.73 ± 0.01 3.53 0.43
B08M 21.45 ± 1.72 0.98 ± 0.02 1.48 ± 0.05 6.47 0.76

TP = total phenolic content, TF = total flavonoid content, TPA = total phenolic acid content.