Table 1.
Clinical characteristics of patients included in the study.
| N = 47 | |
|---|---|
| Age (years) | 67 ± 7 |
| Gender (M/F) | 24/23 |
| BMI (Kg/m2) | 30.76 [28.74–35.11] |
| Waist (cm) | 108 [99–117] |
| HOMA-IR | 4.76 [3.22–6.58] |
| HbA1c (%) | 7.30 [6.60–7.50] |
| HbA1c (mmol/mol) | 56 [51–58] |
| Total Cholesterol (mmol/L) | 4.24 [3.83–5.07] |
| HDL-C (mmol/L) | 1.19 [1.01–1.35] |
| LDL-C (mmol/L) | 2.38 [2.02–2.97] |
| Triglycerides (mmol/L) | 1.26 [0.94–1.99] |
| CACs > 400 AU (% patients) | 42.5 |
| mRD (HU) | 36.05 [28.99–41.16] |
| ΔSUV | 1.56 [0.55–5.82] |
Data are expressed as mean ± SD or median [interquartile range]. CACs: coronary artery calcium score; mRD: myocardial radiodensity; SUV: standardized uptake value.