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. 2022 Jan 12;14(2):304. doi: 10.3390/nu14020304

Table 1.

Characteristics of the study participants at baseline and at 6 months post-surgery.

Variable a Baseline
(n = 32)
6 Months Post-Surgery (n = 29) p-Value
Age (years) 44.5 ± 12.3 - -
Sex (%female) 50 - -
Marital Status (%)
Married 75 - -
Divorced 6.3 - -
Single 18.8 - -
Co-morbidities (%)
Diabetes 9.4 - -
IFG 50 - -
NAFLD 84.4 - -
Dyslipidemia 59.4 - -
Hypertension 21.9 - -
Sleep Apnea 15.6 - -
Hypothyroidism 3.1 - -
Gastroesophageal Reflux Disease 21.9 - -
Orthopedic Problems 31.3 - -
Medication (%)
Drugs for diabetes 6.3 0 0.500
Drugs for dyslipidemia 12.5 3.4 0.500
Drugs for Hypertension 18.8 10.3 0.500
Anti-aggregation drugs 6.3 3.4 1.000
Drugs for hypothyroidism 3.1 3.4 1.000
Antacids 9.4 31 0.109
Anti-depressive drugs 3.1 3.4 1.000
Anthropometrics
Weight (kg) 120.8 ± 25.2 90.9 ± 20.3 <0.001
Height (meter) 1.7 ± 0.1 - -
BMI (kg/m2) 41.7 ± 6.6 31.4 ± 5.6 <0.001
WC (cm) 122.8 ± 14.3 100.5 ± 13.9 <0.001
NC (cm) 38.7 ± 4.5 34.8 ± 3.7 <0.001
%EWL NR 67.8 ± 21.2 -
Lifestyle
Smoking (%yes) 6.3 6.9 1.000
Physical activity (%yes) 56.3 79.3 0.180
Physical activity (h/week) 1.2 ± 1.6 2.8 ± 2.3 0.017
Dietary intake
Calories (kcal/day) 2563.0 ± 979.6 1626.7 ± 712.8 <0.001
Protein (g/day) 136.7 ± 48.8 87.3 ± 40.2 <0.001
Carbohydrates (g/day) 226.7 ± 85.2 150.0 ± 73.7 <0.001
Fats (g/day) 116.8 ± 63.4 69.5 ± 38.4 <0.001
Percent of food intake compared to before surgery NR 31.7 ± 14.6 -
No. of dietitian appointments after surgery NR 4.3 ± 3.5 -
Participation in support group after surgery (%yes) NR 13.8 -
Supplementation (%)
Multivitamin 43.8 93.1 <0.001
Calcium 6.3 62.1 <0.001
Vitamin D 62.5 86.2 0.039
Vitamin B12 34.4 72.4 0.007
Iron 18.8 24.1 0.375
Folic Acid 18.8 6.9 0.250
Biochemical tests ᵇ
Hemoglobin (g/dL) 14.0 ± 1.3 13.2 ± 1.2 <0.001
%anemia
(<13.5(male), <12(female))
12.5 28.6 0.063
MCV (fL) 83.3 ± 4.7 86.0 ± 5.1 <0.001
%low values (<80) 25.0 10.7 0.063
%high values (>95) 0 0 NR
MCHC (g/dL) 33.8 ± 0.7 33.6 ± 0.7 0.632
%low values (<33) 6.3 14.3 0.625
%high values (>37) 0 0 NR
Albumin (g/dL) 4.4 ± 0.3 4.2 ± 0.3 0.002
%hypoalbuminemia (<3.5) 0 3.6 1.000
Total protein (g/dL) 7.6 ± 0.4 7.2 ± 0.4 <0.001
%low values (<6.3) 0 0 NR
Iron (µg/dL) 90.3 ± 29.8 80.6 ± 25.1 0.107
%deficiency
(<49 [male], <37 [female])
0 3.7 1.000
Ferritin (ng/mL) 155.0 ± 138.3 154.4 ± 125.3 0.564
%deficiency
(<22[male], <10[female])
0 0 NR
Transferrin (mg/dL) 277.7 ± 37.5 238.9 ± 55.7 0.001
%low values (<220) 6.3 29.6 0.070
%high values (>400) 0 0 NR
Transferrin saturation (%) 23.8 ± 8.8 26.4 ± 14.1 0.323
%low values (<20) 43.8 33.3 0.289
Folate (ng/mL) 11.0 ± 5.6 12.4 ± 5.7 0.285
%deficiency (<2.76) 0 0 NR
Vitamin B12 (pg/mL) 519.5 ± 233.1 534.6 ± 221.9 0.725
%deficiency (<239) 0 3.7 1.000
Vitamin D (ng/mL) 25.3 ± 8.6 27.5 ± 10.2 0.366
%insufficiency (<30) 78.1 63.0 0.289
%deficiency (<20) 25.0 18.5 1.000
Vitamin A (µg/dL) - 42.4 ± 10.1 -
%deficiency (<30) - 15.4 -
Quality of life
VAS QoL 63.8 ± 18.3 81.0 ± 16.0 <0.001
M-A QoLII score c 1.1 ± 0.8 1.8 ± 0.9 0.002
M-A QoLII (%Good/Very good) d 56.3 82.8 0.065
GI symptoms (%)
ROME III score (%positive) e 9.4 20.7 0.250
Vomit 0 0 NR
Nausea 6.3 24.1 0.125
Regurgitation 9.4 10.3 1.000
Hiccups 9.4 31.0 0.070
Heartburn 28.1 10.3 0.070
Abdominal pain - 17.2 -
Flatulence 12.5 58.6 0.002
Frequent soft stool 6.3 34.5 0.021
No. of feces per day 1.5 ± 0.8 1.7 ± 1.2 0.188
≥3 feces per day 3.1 13.8 0.250
Hair loss 21.9 48.3 0.016
Glucose breath test (%positive) f,g 0 37.0 0.004
PEI (%positive) g,h 0 26.1 i 0.500

Abbreviations: body mass index (BMI), excess weight loss (EWL), gastrointestinal (GI), impaired fasting glucose (IFG), mean cell hemoglobin concentration (MCHC), mean cell volume (MCV), Moorehead–Ardelt Quality of Life Questionnaire II (M-A QoLII); neck circumference (NC), nonalcoholic fatty liver disease (NAFLD), not relevant (NR), pancreatic exocrine insufficiency (PEI), visual analogue scale quality of life (VAS QoL), waist circumference (WC). a Values expressed as the mean ± standard deviation, unless otherwise stated. b n = 32 for this test at baseline and n = 27 for this test at 6 months post-surgery. c A 10-point Likert scale is used for scoring, and its total score ranges from −3 to +3 (very poor to very good quality of life). d Score of 1.1–2 equals “good quality of life”, and 2.1–3 equals “very good quality of life”. e Irritable Bowel Syndrome was considered present when abdominal pain occurred more than 2 to 3 days a month, relieved after defecation, was related to changes in form and frequency of defecation and existed for 6 months or more. f n = 31 for this test at baseline and n = 27 for this test at 6 months post-surgery. g There was no difference in bypassed limb length between patients with positive and negative glucose breath test or FE1 test. h n = 12 for this test at baseline, and n = 23 for this test at 6 months post-surgery. i Four patients were categorized with severe PEI (FE1 < 100 µg/g), and 2 patients with mild-to-moderate PEI (FE1 = 100–200 µg/g).