Figure 3.

The effect of Laurel and Myrtle extract on faecal bacterial enzymes β-glucosidase (a), β-glucuronidase (b), β-galactosidase (c) activity. Male rats (n = 5) were administered Laurel and Myrtle extracts ig at a dose of 50 and 100 mg/kg once a day for 14 days. The control group was treated with ig saline. The results are expressed as the mean value of each experimental group ± SE of the mean of two different observations. * Significantly different in relation to control (* p < 0.05; ** p < 0.01; *** p < 0.001). ^■ Significantly different in relation to Myrtle-100 (^■ p < 0.05).