Table 1.
General application of fungal enzymes in different fields.
Application | Field | Fungal Name | Enzyme Name | Enzyme Use | Ref. |
---|---|---|---|---|---|
Industries | Food and beverage | Aspergillus oryzae, Aspergillus oryzae CCT 3940, and Fusariumculmorum ASP-87 | l-asparaginases | Reduce the acrylamide formation in potato chips or French fries, bakery products, and coffee by degradation of l-asparagine | [7,8,9] |
Myceliophthora thermophilia | Laccases | Dough conditioner | [10] | ||
Aspergillus niger DFR-5 | Xylanases | Improve yield and clarity of pineapple juice | [11] | ||
Aspergillus niger | Pectinases | Improve the quantity of the extracted Orange juice | [12] | ||
Talaromyces leycettanus | Pectinases | Efficiency in pectin degradation from grape juice | [13] | ||
Pulp and paper | Pycnoporus cinnabarinus | Laccases | Improve the brightness and strength properties of the pulp | [14] | |
Trametes villosa | Laccases | Internal sizing of paper by use of laccase and hydrophobic compounds | [15] | ||
Trichoderma reesei QM9414 | Xylanases | Eco-friendly of biobleaching of Kraft pulp of sugarcane straw | [16] | ||
Trichoderma viride VKF-3, Fusariumequiseti MF-3, and Aspergillus japonicus MF-1 | Cellulases, xylanases, laccases, and lipases | Treatment enhances the brightness, deinking and reduces the heavy metals in the newspaper pulp | [17] | ||
Rhizopus oryzae MUCL 28168 and Fusarium solani | Tannases | Detoxification of coffee pulp by reduction of caffeine and tannins | [18] | ||
Aspergillus niger, Phanerochaete chrysosporium, and Pycnoporus cinnabarinus | Feruloyl esterases, Mn2+-oxidizing peroxidases, and laccases | Decrease the final lignin content of flax pulp and improvement of pulp brightness | [19] | ||
Textile | Aspergillus niger CKB and Trichoderma reesei ATCC 24449 | Cellulases | Textile waste hydrolysis for recovery of glucose and polyester | [20,21] | |
Trichoderma longibrachiatum KT693225 | Xylanases | Desizing, bioscouring, and biofinishing of cellulosic fabrics (textile) without adding any additives | [22] | ||
Aspergillus | Amylases | Desizing of cotton fibers by removal of starch from the surface of textile fibers | [23] | ||
Candida orthopsilosis | Pectinases | Bioscouring of cotton fibers | [24] | ||
Aspergillus niger and Penicillium | Glucose oxidases and catalases | Removal of hydrogen peroxide from cotton bioprocessing | [25] | ||
Chaetomium globosum IMA1 | Lignin peroxidases laccases and manganese peroxidases | Decolorization of the industrial textile effluent | [26] | ||
Environment | Biodegradation | Irpex lacteus and Pleurotusostreatus | Manganese-peroxidases and laccases | Biodegradation of chlorhexidine and octenidine as antimicrobial compounds used in oral careproducts | [27] |
Marasmius sp. | Laccases | Degrade lignin by oxidizing the phenolic and non-phenolic compounds to produce dimers, oligomers, and polymers | [28] | ||
Mucor circinelloides | Lipases, laccases, and peroxidases | Biodegradation of diesel oil hydrocarbons | [29] | ||
Bioremediation | Penicillium sp. | Enzymatic reduction by the mer operon | The fungal enzyme could detoxify mercury (II) by extracellular sequestration via adsorption and precipitation | [30] | |
Coriolopsis gallica | Laccases | Bioremediation of pollutants such as bisphenol, diclofenac, and 17-a-ethinylestradiol in real samples from the AQUIRIS wastewater | [31] | ||
Aspergillus flavus FS4 and Aspergillus fumigates FS6 | Extracellular enzymes | Fungal consortium used for removal of chromium and cadmium | [32] | ||
Pycnoporus sanguineus | Laccases | Fugal laccase was immobilized on calcium and copper alginate/chitosan beads and used for the removal of 17 a-ethinylestradiol | [33] | ||
Thermomyces lanuginosus | Chitinases | Biocontrol agent against larvae of Eldana saccharina and fungi of Aspergillus sp., Mucor sp., and Fusarium verticillioides | [34] | ||
Decolorization | Phanerochaete chrysosporium CDBB 686 | Ligninolytic enzymes | Decolorization of Congo red, Poly R-478, and Methyl green | [35] | |
Geotrichum candidum | Peroxidases and laccases | Decolorization of methyl orange, Congo red, trypan blue, and Eriochrome black T | [36] | ||
Coprinopsis cinerea | Laccases | High indigo dye decolorization | [37] | ||
Trametes sp. SYBC-L4 | Laccases | Decolorization of Congo red, aniline blue, and indigo carmine | [38] | ||
Phanerochaete chrysosporium | Manganese peroxidase | Decolorization of AO7 or CV pigment | [39] | ||
Biomedical | Antimicrobial | 32 different isolated fungi identified by morphological characteristics and internal transcribed spacer sequence analysis | Amylases, proteases, pectinases, xylanases, cellulases, chitinases, and lipases | Antimicrobial activity against pathogenic organisms by agar diffusion assays | [40] |
Aspergillus oryzae and Aspergillus flavipes | Proteases | Production of bioactive peptides from bovine and goat milk and the generated peptides tested against bacteria and fungi | [41] | ||
Trichoderma harzianum | Chitinases | Degradation of chitosan to form chitosan-oligosaccharides and used as antimicrobial against pathogenic organisms | [42] | ||
Anticancer | Trichoderma viride AUMC 13021 | Chitinases | Antitumor efficiency of chitinase against different types of cancer cell line | [43] | |
Trichoderma harzianum | Chitinases | Chitosan-oligosaccharides used as anticancer compounds, which inhibited the growth of cervical cancer cells at concentration of 4 mg/mL and significantly reduced the survival rate of the cells | [42] | ||
Aspergillus terreus | l-asparaginases | The synthesized zinc oxide conjugated l-asparaginase nanobiocomposite on MCF-7 cell line using MTT assay | [44] | ||
Antioxidant | Aspergillus flavus | Catalases | Antioxidant system plays a crucial role in fungal development, aflatoxins biosynthesis, and virulence | [45] | |
Pleurotus columbinus, P. foridanus, Aspergillus fumigatus, and Paecilomyces variotii | Peroxidases and catalases | Production of enzymatic antioxidant from peels of banana, pomegranate, and orange | [46] | ||
Chytridiomycetes sp. | Ligninases | During biodegradation of lignin, the fungi synthesize bioactive compounds such as mycophenolic acid, dicerandrol C, phenyl acetates, anthrax quinones, benzo furans, and alkenyl phenols that have antioxidant activities | [47,48] |