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. 2022 Jan 6;27(2):355. doi: 10.3390/molecules27020355

Table 1.

Proximate macronutrients content (g/100 g of dry matter) and energy value of the spirulina powder and semolina flour.

Spirulina Powder Semolina Flour
Moisture (%) 7.09 ± 0.04 a 12.91 ± 0.01 b
Protein 71.34 ± 0.21 b 11.88 ± 0.12 a
Fat 0.36 ± 0.01 a 1.26 ± 0.05 b
Ash 5.93 ± 0.30 b 1.12 ± 0.14 a
Carbohydrates 6.83 ± 0.19 a 68.39 ± 0.08 b
Insoluble dietary fiber 6.46 ± 0.33 b 3.07 ± 0.28 a
Soluble dietary fiber 1.99 ± 0.14 a 1.37 ± 0.20 a
Total dietary fiber 8.45 ± 0.19 b 4.44 ± 0.08 a
Energy value (kJ) 1395.0 ± 0.9 a 1427.9 ± 3.5 b
Energy value (kcal) 333.4 ± 8.5 a 341.3 ± 0.8 b

The values represent means ± standard deviation (n = 3). The values in a row with different letters (a, b) are significantly different (p < 0.05).