| JF | Jasmine flower |
| NP | Jasmine flower in new scenting process |
| TP | Jasmine flower in traditional scenting process |
| NPT | Jasmine tea in new scenting process |
| TPT | Jasmine tea in traditional scenting process |
| En | Environment |
| JTF | Jasmine tea flavor index |
| RI | Retention index |
| QC | Quality control |
| LOQ | Limit of quantitation |
| LOD | Limit of detection |
| PCA | Principal component analysis |
| HCA | Hierarchical cluster analysis |
| OPLS-DA | Discriminant analysis of orthogonal partial least squares |