Table 6.
Analytical techniques/assays to detect Tyr oxidation products with the corresponding analytical techniques and relevant references.
Amino Acid Residue | Oxidized Amino Acid Residues | Analytical Technique | Reference |
---|---|---|---|
Tyr | Di-Tyr | UV spectroscopy | Hawkins et al. (2009) [280] |
Fluorescence spectroscopy | Malencik et al. (1996) [293] | ||
Affinity & RP-HPLC with fluorescence detection | Malencik et al. (1996), Davies et al. (2001), Mahmoud et al. (1995), Malencik et al. (2003) [293,294,295,299] | ||
Di-Tyr, Tyr-Trp, Tyr-Lys, Tyr-His | ESI-MS/MS (and with 18O labeling with trypsin) | Mukherjee et al. (2017), Atwood et al. (2004), Trnka et al. (2014), Mariotti et al. (2018), Degendorfer et al. (2018), Leinisch et al. (2018) [185,220,253,254,255,300,301] | |
Di-Tyr | Immunodetection | Kato et al. (1998), Kato et al. (2000) [302,303] | |
DOPA | SDS-Page | Paz et al. (1991) [304] | |
DOPA, o-Tyr, m-Tyr | Fluorescence spectroscopy | Creed et al. (1984), Kerwin et al. (2007) [3,256] | |
DOPA | UV- spectroscopy | Waite et al. (1984) [305] | |
HPLC with fluorescence detection | Armstrong et al. (1995) [306] | ||
HPLC with electrochemical detection | Armstrong et al. (1995), Ke et al. (2016), Kumarathasan et al. (2003) [306,307,308] |