Table 1.
Farm ID | Type of Production | Ct Values in NS from Different Age Groups | % of PRV1-Positive Samples |
|||||||
---|---|---|---|---|---|---|---|---|---|---|
Nursery Pigs | Fatteners | |||||||||
5 | 7 | 9 | 11 | 13 | 15 | ≥17 | NS | OF | ||
B4 | Multiplicating farms | 33.1 ● | - ● | - | - | - | - | - | 14.3 | 28.6 |
B6 | 27.1 x | 29.1 x | - ● | - | - | - | - | 28.6 | 20.0 | |
B13 | - | - ● | - | - | - | - | - | - | 14.3 | |
A1 | Farrow-to-finish farms | - | 33.9 ● | - | - | - | 29.8 | - | 28.6 | 14.3 |
C8 | 29.1 x | 35.5 ● | - ● | - ● | 24.7 ● | 60.0 | 100.0 | |||
D9 | 23.9 x | 29.6 ● | 30.9 ● | 31.0 ● | 100.0 | 100.0 | ||||
E10 | 29.7 ● | - | - | - | - | - | - ● | 14.3 | 28.6 | |
F11 | - x | - ● | 36.6 ● | 24.4 | 36.9 | 60.0 | 50.0 | |||
G21 | 31.4 ● | 35.7 | - | - | - ● | 31.5 ● | 50.0 | 50.0 | ||
H22 | 33.3 ● | - x | - ● | - ● | 25.0 | 100.0 | ||||
I23 | 30.9 | 37.0 | 33.9 ● | 34.3 | - | 80.0 | 14.3 | |||
B2 | Nursery farms | 27.8 ● | - ● | 32.5 | - | 50.0 | 50.0 | |||
B5 | 30.6 ● | 35.3 ● | - | 36.0 ● | 75.0 | 75.0 | ||||
B12 | 26.3 x | 33.5 x | 36.0 x | - x | 75.0 | not tested | ||||
B14 | - ● | 35.6 | - | - | 25.0 | 25.0 | ||||
B15 | 28.0 ● | 34.3 ● | 35.1 | - ● | 75.0 | 75.0 | ||||
B16 | 32.7 x | - ● | - | - | 25.0 | 33.3 | ||||
B17 | 33.6 ● | - | - | - | 25.0 | 25.0 | ||||
B3 | Fattening farms | 26.6 | - | - | 33.3 | - | ||||
B7 | - ● | - | 24.5 ● | 33.3 | 66.6 | |||||
B18 | - ● | - | - | - | 33.3 | |||||
B19 | - ● | - | - | - | 33.3 | |||||
B20 | - | - | - ● | - | 33.3 | |||||
% of PRV1-positive
samples |
81.3 | 58.8 | 26.7 | 18.8 | 20.0 | 26.7 | 23.1 |
Total NS:
37.4 |
Total OF:
39.4 |
|
Total:
46.9 |
Total:
23.3 |
PRV1—porcine respirovirus 1; NS—nasal swabs pool; OF—oral fluid; gray background—age groups of pigs that were not sampled. -—PRV1-negative samples. ●—age groups of pigs with PRV1-positive OF. x—age groups of pigs where OFs were not collected.