Chlorella sp. BTA 9031 |
3% (v/v) |
Accumulated 25% of lipid as a percentage of dry cell weight |
Aratboni et al. (2019) |
Chlamydomonas sp. JSC4 |
4% (v/v) |
Generated maximum lipid content (65.3%) and productivity (169.1 mg/L/day) |
Aratboni et al. (2019) |
Chlorococcum littorale |
5% (v/v) |
Lipid content increased up to 34% wt |
Mondal et al. (2016) |
Scenedesmus obliquus CNW-N |
The optimal CO2 consumption rate was 1420.6 mg/L/day |
The highest productivity of lipid (140.35 mg/L/day) is achieved |
Ho et al. (2017) |
Synechocystis sp. PCC6803 |
3% (v/v) |
The total lipid content increased up to 14% of dry weight |
Cuellar-Bermudez et al. (2015) |
Porosira glacialis |
20–25% levels of CO2
|
The total lipid content increased from 8.91 to 10.57% in cell dry mass |
Artamonova et al. (2017) |
Attheyolongicornis |
20–25% levels of CO2
|
Did not show any significant increase in total lipid content |
Artamonova et al. (2017) |
Nannochloropsis oculata |
3% (v/v) |
Demonstrated high lipid content (53.2 wt.%) |
Udayan et al. (2017) |
Scenedesmus sp. |
10% CO2
|
Lipid productivity reached up to 20.65 mg/L/day |
Yoo et al. 92010) |
Chlorella vulgaris |
30% CO2
|
The highest lipid content 45.68% is obtained |
Aratboni et al. (2019) |