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. 2022 Feb 1;169:105824. doi: 10.1016/j.appet.2021.105824

Table 1.

Linear Regression Model for percentage of plant-based meal sales.

Independent Variables β (p-value) [CI] (95%)
Intervention Condition (Ref = Control, 1 = Intervention) .0007(.917) [-0.14, .015]
Intervention Arm (Ref = Control First, 1 = Intervention First) .0075 (.219) [-.005, .019]
No. of plant-based options (Ref = 4 options, 1 = 5 options) .003 (.586) [-.009, .015]
N = 66, Adj. R2 = −.0125 F (4,61) = 0.80